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Shocking! Cucumber is the poorest salad ingredient, declare consultants |
32-year-old Shikha Sharma shares, “I used to be following a food plan and I needed to eat a bowl of salad earlier than my meals. The quickest salad in any Indian family was my staple too, cucumber! Simply peel a cucumber, slice it, add salt and lemon. But once I informed my nutritionist, I used to be shocked to know that I used to be having the least nutritious salad. She informed me so as to add leaves, beetroot, and tomatoes to make it richer.”
Cucumbers are watery, crunchy and refreshing to style however let’s check out the diet it presents
Calories: 8
Fat: 0.1g
Fiber: 0.3g
Protein: 0.3g
Vitamin Ok: 8.5mcg
Vitamin C: 1.5mg
Potassium: 76.4mg
Now let’s see the dietary breakdown of the more healthy salad substances
BEETROOT
Protein: 2.2g
Potassium: 442mg
LETTUCE
Protein: 1.4 g
Potassium: 194 mg
AVOCADO (or Avocado oil)
Protein: 2g
Magnesium: 29mg
Potassium: 485mg
Vitamin C: 10mg
BROCCOLI
Protein: 2.5g
Vitamin C: 81.2mg
Calcium: 42.8mg
BELL PEPPER
Protein: 1.5g
Vitamin C: 190mg
Potassium: 314.4mg
Vitamin A: 233.9mcg
CARROT
Vitamin A: 509mcg
Vitamin Ok: 8mcg
Potassium: 195.2mg
Beta carotene: 5053.8mcg
CHERRY TOMATOES
High on antioxidants
The actual motive behind together with salads in each meal is to make it healthful and nutritious. It not solely retains you full for longer, it helps you eat much less of meals that may be calorie dense. So put together your salad correctly to get the perfect of all the things!